Main Courses

• 26.75 pp Mixed Grilled Fish

  with herb butter (for 2)

• 18.75 Smoked Haddock

  colcannon & Burford Brown egg

• 39.00/48.00 Grilled Dover Sole

  (16oz/22oz)

• 19.75 Herb-roasted Gilt-head Bream

• 21.50 Slip Soles

  with nut brown butter & capers

• 42.00 Lobster

  grilled or thermidor

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